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>> lodge cookware
Established in 1993, China Goodjia kitchenware Co., Ltd. is a specialized lodge cookware manufacturer and wholesale of kitchenware, cookware, tableware, dinnerware and small household appliances. Our lodge cookwares meet GS, CE, ITS and UL approval standards. At present, we are in good business relationship with Tchibo, Aldi, Karstadt Quelle and so on.
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lodge cookware
Pre-seasoned heavy cast-iron skillet
Superior heat retention and even cooking
Two handles for heavy lifting
12 inches in diameter, 2 inches deep
Heirloom pan for kitchen or camping
The one thing that probably discourages more people from purchasing and using cast iron is maintenance. Like carbon steel woks, cast iron cooking pieces require "seasoning." To many this is a mysterious or overly time-consuming process. Even if you treasure fond memories of eggs and pancakes cooked in grandmother's ancient, blackened skillet, you might have no idea how to turn your new pan into such a treasure. Fortunately Lodge has come out with the new Logic line, which has been evenly coated on all surfaces with an electrostatic spray of vegetable oil. Next the cookware is put into an extremely high temperature industrial oven which bakes the coating into the surface. Not only will you be spared the time and effort of seasoning, but also the new piece you buy will look and perform better than if you had seasoned it at home. Just like that heirloom pan you will find that even pineapple upside down cake doesn't stick to this surface. A large skillet, such as this one, is ideal for frying chicken or catfish or for baking a pie.
lodge cookwares
Reversible grill/griddle made of cast iron for fast, even heating
Slight slope directs grease into generous grease gutter
Grip side-handles provide safe, convenient transport
Hand wash only with hot water; comes seasoned and ready to use
Measures 20 by 10-1/2 inches; limited lifetime warranty
The one thing that probably discourages more people from purchasing and using cast iron is maintenance. Like carbon steel woks, cast iron cooking pieces require "seasoning." To many this is a mysterious or overly time-consuming process. Even if you treasure fond memories of eggs and pancakes cooked in grandmother's ancient, blackened skillet, you might have no idea how to turn your new pan into such a treasure. Fortunately Lodge has come out with the new Logic line, which has been evenly coated on all surfaces with an electrostatic spray of vegetable oil. Next the cookware is put into an extremely high temperature industrial oven which bakes the coating into the surface. Not only will you be spared the time and effort of seasoning, but also the new piece you buy will look and perform better than if you had seasoned it at home. Just like that heirloom pan you will find that even pineapple upside down cake doesn't stick to this surface. It's two cookware pieces in one! Use the flat side for frying up pancakes, eggs, bacon, and grilled cheese sandwiches. Flip it over and use the grill for veggies, tuna steaks, chicken breasts and more!
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